更新文件 风味黑椒牛柳.md
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5. 油锅翻炒圆葱,圆葱透明即可;
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6. 放入牛肉,调好的酱汁,翻炒;
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7. 放入青椒红椒丝,翻炒,放生抽调色,撒入黑胡椒粉,出锅。
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![风味黑椒牛柳](img/风味黑椒牛柳00.jpg)
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